Braised Red Cabbage

Braised Red Cabbage

Ingredients
1 Granny Smith apple (rinsed)
2 (16-ounce) jars sweet & sour red cabbage (drained)
1/2 cup pre-diced onions
1 tablespoon unsalted butter
1/2 teaspoon ground cinnamon

Steps
Peel apple, if desired. Cut apple into quarters (remove core, seeds): cut into 1/4-inch pieces.

Combine all ingredients in microwave-safe bowl. Cover and microwave 3–5 minutes or until thoroughly heated. Stir and serve. (Makes 6 servings.)

CALORIES (per 1/6 recipe)
130kcal;
FAT 2g;
CHOL 5mg;
SODIUM 560mg;
CARB 30g;
FIBER 1g;
PROTEIN 0g;
VIT A 2%;
VIT C 15%;
CALC 0%;
IRON 0%