Low Carb Apple Spiced Mimosas

Apple Spiced Mimosas

Rating: 5

Prep Time: 5 minutes

Yield: 4 champagne flutes

Ingredients

• 2 champagne flutes
• 1 bottle of champagne (you won't use the whole bottle)
• 1 1/4 cups no-sugar-added apple juice
• 1/4 tsp ground cinnamon
• pinch of ground nutmeg (optional)
For sugar rim:
• 1 1/4 tsp coconut palm sugar
• 1/2 tsp ground cinnamon

Instructions

1. In a large bowl combine apple juice, cinnamon and nutmeg.
2. On a small plate combine sugar rim ingredients.
3. Dip edge of each champagne flutes lightly into apple juice.
4. Roll in a circular motion around edge of flutes.
5. Divide apple juice mixture evenly amongst flutes (about 1/2 flute each) and top with champagne.
6. Serve immediately.