Turkey-Sweet Potato Pot Pies
Sweet potatoes and curry give this comfort food a new twist.
- prep time15 min
- total time55 min
- ingredients8
- servings4
Ingredients
- 1
- can (15 oz) sweet potatoes, drained, cut into bite-size pieces (2 cups)
- 1 1/2
- cups cubed cooked turkey or chicken
- 1
- cup Green Giant™ Steamers™ frozen sweet peas, thawed, drained*
- 3
- tablespoons chopped sweet yellow onion
- 3
- teaspoons curry powder
- Salt and pepper to taste, if desired
- 1
- can (18.6 oz) Progresso™ Rich & Hearty chicken pot pie style soup
- 1
- box Pillsbury™ refrigerated pie crusts, softened as directed on box
Nutrition Information
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories
- 520 (
- Calories from Fat
- 160),
% Daily Value
- Total Fat
- 18g
- 18%
- (Saturated Fat
- 7g,
- 7%
- Trans Fat
- 0g
- 0% ),
- Cholesterol
- 65mg
- 65%;
- Sodium
- 840mg
- 840%;
- Total Carbohydrate
- 67g
- 67%
- (Dietary Fiber
- 6g
- 6%
- Sugars
- 23g
- 23% ),
- Protein
- 23g
- 23% ;
% Daily Value*:
- Vitamin A
- 220%;
- Vitamin C
- 15%;
- Calcium
- 4%;
- Iron
- 20%;
No comments:
Post a Comment